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Yellow Jersey Coffee

Rest Day Roast

Rest Day Roast

£10.99 GBP
£10.99 GBP £10.99 GBP
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Rest Day Roast is a smooth Single Origin Colombian for those who know the Tour’s most important stage is the one without any racing. Perfect for putting your feet up and enjoying from the first sip to the last.

Sourced from the renowned Medellín region, the Supremo bean is known for its large size and smooth, well-rounded flavour. It delivers rich milk chocolate, toasted nut and gentle sweet notes, creating a beautifully balanced cup that rewards slow sipping and long afternoons off the bike.

It’s deliciously smooth as a filter and sweet with a touch of brightness as an espresso, making it the perfect companion for a well earned rest day.

Roast Level: 2.5/5
Body: 3/5
Acidity: 3/5
Sweetness: 3/5
Tasting Notes: Sweet / Nutty / Milk Chocolate
Origin: Colombia

Choose wholebean or a choice of grinds available to suit cafetiere, espresso, moka pot, filter (inc V60) and aeropress.

All our beans are precision roasted by our experienced team in Yorkshire, using the finest technology and in an oxygen free environment. With all orders delivered within days of roasting to ensure extreme freshness.

Express Shipping

Orders are usually processed same working day if placed before 1pm. All orders are shipped via Royal Mail Tracked 48hr delivery, with an option to upgrade to a 24hr service if you need urgent delivery.

Freshly Roasted

We roast fresh every weekday and ship soon after a short resting period, ensuring your coffee reaches you at its peak flavour and freshness.

Ethically Sourced

Our beans are carefully sourced through importers who work directly with farmers and cooperatives, paying well above Fairtrade minimum prices. This helps support sustainable farming, fair wages, and long-term relationships with growers, ensuring every cup does good as well as tastes great.

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Need helping with buying beans or the right grind type?

We can supply the grind type to match your brewing method:

  • Whole Beans - Perfect if you have a grinder or a bean-to-cup machine. Grinding fresh at home helps preserve the aroma and flavour for the best possible cup.

  • Espresso / Moka Pot (Fine Grind) - Ideal for espresso machines and stovetop moka pots, producing a rich, intense coffee with crema.

  • Filter / V60 / Aeropress (Medium Grind) - A medium grind suited to pour-over brewers, Aeropress, and most filter coffee machines, giving a clean, balanced cup.

  • Cafetiere (Coarse Grind) - A coarse grind designed for French press brewing, allowing the grounds to steep properly without over-extracting.

If you’re still unsure which grind is right for your setup, just send us a quick message - we’ll help you choose the perfect option for your brewing style.

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